Beef Rendang (Keto Modified - No Potatoes)
Dry Spiced Beef Rendang
Yes, with a tweak: ensure no potatoes are included in the rendang. About 9g net carbs per serving.
What it is
A rich and aromatic dry beef curry, where tender beef is slow-cooked in a complex blend of spices and coconut milk until the liquids evaporate and the spices fully infuse the meat, prepared without potatoes.
Key ingredients
Beef, coconut milk, galangal, lemongrass, ginger, garlic, shallots, fresh chilies, turmeric, kaffir lime leaves, candlenuts, kerisik (toasted coconut paste).
How to make it keto
Ensure no potatoes are included in the rendang. While traditionally a 'dry' curry, some versions might have added sugar or small amounts of other carby thickeners; inquire and request reduction if possible.
Watch out for
Potatoes are sometimes added. Restaurants may add small amounts of sugar to balance flavors or use pre-made spice pastes with sugar. Best to confirm.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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