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All cuisines › Montenegrin

Keto Sarma

Sour Cabbage Rolls with Meat Filling (without Rice)

Yes, with a tweak: absolutely *must request without rice* in the filling. About 10g net carbs per serving, on the higher side for Montenegrin food, so watch the portion.

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10gNet carbs
15gTotal carbs
5gFibre
45gProtein
40gFat
580Calories

What it is

Flavorful sour cabbage leaves stuffed with a savory minced meat mixture, slow-cooked to tenderness. Traditionally, the filling includes rice.

Key ingredients

Sour cabbage leaves, minced pork/beef, smoked meat (e.g., bacon), onions, spices, minimal tomato paste.

How to make it keto

Absolutely *must request without rice* in the filling. Emphasize a purely meat and fat filling.

Say this to the waiter (Serbian)

Sarma bez pirinča u filu, molim. Samo čisto meso i mast.

Sarma, please ensure there is absolutely no rice in the filling. I need a purely meat and fat filling.

Watch out for

Rice is a fundamental ingredient in traditional sarma; tomato paste in the sauce can add some sugar; potential for restaurants to be unable or unwilling to prepare without rice.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Montenegrin menuAll 722 Montenegrin dishes ›

Keto Ćevapi
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Keto Raštan sa Suvim Mesom
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Braised Collard Greens with Smoked Pork (No Potatoes)
Keto Teleća Čorba
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Creamy Veal Soup (No Starch)
Krem Supa od Pečuraka
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Cream of Mushroom Soup (Keto Style)
Kupus Salata
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Cabbage Salad

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