Mućkalica sa Paprikama
Montenegrin Mixed Meat Stew with Peppers
Yes, with a tweak: ensure no added sugar to the tomato sauce, no flour or starch as a thickener, and no rice or bread served on the side. About 10g net carbs per serving, on the higher side for Montenegrin food, so watch the portion.
What it is
A flavorful and hearty stew made with various grilled or pan-fried meats (typically pork and beef) simmered in a rich sauce of bell peppers, tomatoes, and onions. It is a savory and robust dish.
Key ingredients
Pork, beef, bell peppers, onions, tomatoes, olive oil, paprika, salt, pepper.
How to make it keto
Ensure no added sugar to the tomato sauce, no flour or starch as a thickener, and no rice or bread served on the side.
Watch out for
Hidden sugars in tomato paste/sauce, flour for thickening, served with rice or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
