Sardines Mashwiya Bil Tawabil Al-Maghribiya
Grilled Sardines with Moroccan Spices & Green Salad
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Moroccan dishes.
What it is
Fresh, whole sardines seasoned generously with a blend of traditional Moroccan spices including cumin, paprika, garlic, parsley, and cilantro, then perfectly grilled. Served with a simple, refreshing green salad dressed with olive oil and fresh lemon juice.
Key ingredients
Fresh sardines, olive oil, cumin, paprika, garlic, parsley, cilantro, lemon, mixed greens, cucumber, vinaigrette (olive oil, vinegar).
Optional tweaks
Ensure no sugary marinades or dressings are used. Request a simple green salad with a standard olive oil and vinegar dressing.
Watch out for
Salad dressing (potential hidden sugars), cross-contamination if grilled on surfaces used for sugary items.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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