Chicken Malai Roast
Creamy Dry-Roasted Chicken
Yes, keto as served. About 6g net carbs per serving, lower than 8 in 10 Pakistani dishes.
What it is
Tender chicken pieces (often bone-in) marinated in a rich mixture of cream, yogurt, mild spices, and ginger-garlic, then roasted or pan-fried until dry and succulent, with a delicate, creamy flavor.
Key ingredients
Chicken (bone-in or boneless), Cream, Yogurt, Ginger-garlic paste, Green chilies, White pepper, Cumin powder, Garam masala, Salt, Lemon juice, Oil/Ghee.
Optional tweaks
Confirm no sugar or flour/cornstarch is used as a thickener in the marinade or during cooking.
Watch out for
Hidden sugar in marinade, rarely a flour thickener.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.