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All cuisines › Portuguese

Borrego Assado

Roast Lamb with Greens

Yes, with a tweak: omit roasted potatoes or any other starchy side dishes that traditionally accompany the lamb. About 6g net carbs per serving.

Needs a tweakHigh ProteinLamb
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6gNet carbs
10gTotal carbs
4gFibre
80gProtein
55gFat
800Calories

What it is

Tender, slow-roasted lamb, typically a generous portion of shoulder or leg, seasoned simply with garlic, olive oil, salt, pepper, and fragrant herbs like rosemary. Served with a side of sautéed green vegetables, such as collard greens or broccoli rabe.

Key ingredients

Lamb shoulder/leg, olive oil, garlic, rosemary, salt, pepper, collard greens (or similar non-starchy greens).

How to make it keto

Omit roasted potatoes or any other starchy side dishes that traditionally accompany the lamb. Request a side of non-starchy green vegetables, cooked simply with olive oil and garlic. Confirm any accompanying gravy is not thickened with flour or sweetened.

Say this to the waiter (Portuguese)

O Borrego, por favor, sem batatas ou acompanhamentos com amido. Quero legumes verdes simples, com azeite e alho. O molho não tem farinha ou açúcar?

Please serve the Borrego without potatoes or starchy sides. I'd like simple green vegetables with olive oil and garlic. Is the gravy flour-free and unsweetened?

Watch out for

Traditionally served with roasted potatoes; any gravy or sauce could be thickened with flour or contain added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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