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All cuisines › Qatari

Felfel Mahshi bil Laham Mafroom (Keto-Modified)

Stuffed Bell Peppers with Spiced Minced Meat and Vegetables

Yes, with a tweak: confirm that no rice or breadcrumbs are used in the stuffing. About 10g net carbs per serving.

Needs a tweakBalanced Protein/FatLamb
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10gNet carbs
15gTotal carbs
5gFibre
45gProtein
45gFat
600Calories

What it is

Tender bell peppers baked and filled with a rich, aromatic mixture of spiced minced lamb or beef, fresh herbs, finely diced onions, and tomatoes. This keto version omits the traditional rice filling.

Key ingredients

Bell peppers, minced lamb/beef, onion, garlic, parsley, cilantro, diced tomatoes, Qatari spice blend (e.g., baharat, cumin, coriander, black pepper), olive oil, fresh lemon juice.

How to make it keto

Crucially, confirm that no rice or breadcrumbs are used in the stuffing. The filling should primarily consist of meat, herbs, and low-carb vegetables.

Say this to the waiter (Arabic)

للفلفل المحشي، لو سمحت تأكدوا الحشوة خالية من الرز أو البقسماط. فقط لحم وأعشاب وخضار قليلة الكربوهيدرات.

For the Felfel Mahshi, please confirm the stuffing has no rice or breadcrumbs. It should be meat, herbs, and low-carb vegetables only.

Watch out for

Hidden sugars in tomato paste/sauce, or if the kitchen mistakenly adds rice/breadcrumbs to the stuffing. Ensure no flour is used for thickening.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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