Barena Svinjska Kolenica (Bez Priloga)
Boiled/Braised Pork Hock (without sides)
Yes, with a tweak: order without any traditional high-carb sides (e.g., potatoes, prebranac, or bread). About 2g net carbs per serving, lower than 7 in 10 Serbian dishes.
What it is
A traditional slow-cooked pork hock, boiled or braised until extremely tender, rich in collagen and fat. It's naturally keto, but traditionally served with high-carb sides like potatoes or sauerkraut with beans, so specify no carb sides.
Key ingredients
Pork hock, water/broth, bay leaves, peppercorns, salt, garlic, minimal onion.
How to make it keto
Order without any traditional high-carb sides (e.g., potatoes, prebranac, or bread). Can be served with a simple green salad or pickled vegetables (turšija).
Say this to the waiter (Serbian)
Za Barenu Svinjsku Kolenicu, molim vas bez tradicionalnih visokougljenohidratnih priloga. Može li zelena salata ili turšija umesto toga?
Barena Svinjska Kolenica: please serve without traditional high-carb sides. Can I have a simple green salad or turšija instead?
Watch out for
Usually served with starchy sides. Ensure no sugary brines or additives.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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