Hovädzí Plátok na Červenom Víne s Hubami
Beef Slices in Red Wine with Mushrooms (Keto)
Yes, with a tweak: ensure sauce is not thickened with flour, cornstarch, or other high-carb thickeners. About 7g net carbs per serving.
What it is
Tender slices of beef slowly braised in a rich red wine sauce with forest mushrooms, garlic, and herbs. The sauce is naturally thickened from long simmering, without flour or starch.
Key ingredients
Beef sirloin/chuck, dry red wine, forest mushrooms (e.g., porcini, oyster), onion, garlic, beef broth, lard/oil, bay leaf, thyme, salt, pepper.
How to make it keto
Ensure sauce is not thickened with flour, cornstarch, or other high-carb thickeners. Request no high-carb sides.
Watch out for
Flour/starch thickeners in sauce, wine reduction with added sugar, high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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