Keto Atlas
Coming soon to theApp StoreComing soon toGoogle Play
Cuisine▾
Clear
Keto▾
Net carbs▾
Protein▾
Clear
Style▾
All cuisines › Bolivian

Vaca Estofada (sin papas ni arroz)

Bolivian Beef Stew (No Potatoes, No Rice)

Yes, with a tweak: request no potatoes and no rice. About 10g net carbs per serving, on the higher side for Bolivian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
Vaca Estofada, Bolivian dish
Save to PinterestSee photos of this dish ›
10gNet carbs
14gTotal carbs
4gFibre
55gProtein
45gFat
650Calories

What it is

A comforting beef stew, typically made with tender cuts of beef simmered in a savory sauce with vegetables. For a keto version, potatoes and rice, which are common accompaniments, must be entirely omitted.

Key ingredients

Beef (e.g., stewing beef), onions, carrots (small amount), bell peppers, tomatoes, garlic, cumin, oregano, bay leaf, beef broth, cooking oil.

How to make it keto

Crucially, request no potatoes and no rice. Confirm no flour or cornstarch is used to thicken the stew. Ask for minimal carrots.

Watch out for

Potatoes, rice, flour/cornstarch thickeners, hidden sugars in tomato products, high amounts of carrots.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bolivian menuAll 167 Bolivian dishes ›

Tripitas Fritas
Tripitas Fritas
Fried Beef Tripe
Trucha a la Plancha
Trucha a la Plancha
Trucha a la Plancha (Grilled Trout with Keto Sides)
Ubre a la Plancha
Ubre a la Plancha
Pan-fried Cow Udder (Unbreaded)
Wallake
Wallake
Keto Fish Soup (Lake Titicaca style)

Other beef dishes around the world

Gulai Otak
Gulai Otak
Indonesian
Stéig Sciorta Mairteola Pan-Friochta le hIm
Stéig Sciorta Mairteola Pan-Friochta le hIm
Irish
Soujok
Soujok
Lebanese
Keto Lapskaus
Keto Lapskaus
Norwegian
Parrillada de Carne
Parrillada de Carne
Spanish
Sukiyaki
Sukiyaki
Japanese