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All cuisines › Slovak

Hovädzie plátky na hríboch (bez príloh)

Beef Slices with Mushrooms (No Sides)

Yes, with a tweak: ensure no flour or starch is used to thicken the mushroom sauce. About 8g net carbs per serving.

Needs a tweakBalanced Protein/FatBeef
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8gNet carbs
12gTotal carbs
4gFibre
55gProtein
50gFat
700Calories

What it is

Tender slices of beef cooked in a rich, savory mushroom sauce, typically made with onions, garlic, and herbs. A comforting and robust dish.

Key ingredients

Beef (sirloin or round), fresh mushrooms (e.g., button, porcini), onions, garlic, beef broth, butter or oil, paprika, salt, black pepper.

How to make it keto

Ensure no flour or starch is used to thicken the mushroom sauce. Confirm no added sugar. Request no rice, dumplings, or potatoes on the side. Can request extra steamed vegetables (broccoli, green beans) as a substitute.

Say this to the waiter (Slovak)

Hovädzie plátky na hríboch, prosím. Omáčka bez múky, škrobu a pridaného cukru. Bez ryže, knedlí a zemiakov. Namiesto toho poprosím extra dusenú zeleninu, napríklad brokolicu.

Hovädzie plátky na hríboch, please. Sauce without flour, starch, or added sugar. No rice, dumplings, or potatoes. Can I have extra steamed vegetables instead?

Watch out for

Flour or starch used as a thickener in the sauce, high quantity of onions, potential hidden sugars in broth or sauce base.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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