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All cuisines › Syrian

Mokhkhas

Roasted Bone Marrow

Yes, with a tweak: ensure no bread, toast, or crackers are served with the marrow. Almost no net carbs per serving, lower than 9 in 10 Syrian dishes.

Needs a tweakHigh FatBeef
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0gNet carbs
0gTotal carbs
0gFibre
10gProtein
130gFat
1200Calories

What it is

Roasted beef bone marrow, a rich and buttery delicacy, often seasoned simply with salt and pepper, served directly in the bone for scooping.

Key ingredients

Beef marrow bones, salt, black pepper, parsley (for garnish).

How to make it keto

Ensure no bread, toast, or crackers are served with the marrow.

Say this to the waiter (Arabic)

بالنسبة للمخاخ، من فضلك تأكد من عدم تقديم خبز، توست، أو مقرمشات مع المخ.

For the Mokhkhas, please ensure no bread, toast, or crackers are served with the marrow.

Watch out for

Traditionally served with bread or toast; some elaborate preparations might include sugary glazes or high-carb garnishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Syrian menuAll 242 Syrian dishes ›

Mekhalal Mashkal
Mekhalal Mashkal
Mixed Pickles Platter
Mfarakeh Lahmeh w Bayd
Mfarakeh Lahmeh w Bayd
Ground Meat and Egg Scramble
Mloukhiyeh bi Dajaj
Mloukhiyeh bi Dajaj
Mulukhiyah with Chicken (No Rice)
Mousaka'a Batenjan
Mousaka'a Batenjan
Eggplant and Ground Meat Casserole
Muhammara
Muhammara
Roasted Red Pepper and Walnut Dip (without breadcrumbs)
Nkhakh
Nkhakh
Lamb Brains

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