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All cuisines › Azerbaijani

Toyuq Ləvəngisi (Keto, Duyusuz)

Stuffed Chicken Ləvəngi (Keto, No Rice)

Yes, with a tweak: ask to confirm if the plum paste (or other souring agent) contains added sugar, and if so, to minimize it or use a sugar-free alternative like sumac powder. About 12g net carbs per serving.

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12gNet carbs
20gTotal carbs
8gFibre
80gProtein
80gFat
1100Calories

What it is

A whole chicken lovingly stuffed with a rich and aromatic paste made predominantly from ground walnuts and finely chopped onions, often balanced with a sour fruit paste for tang, then baked until beautifully golden and tender. The keto modification ensures no rice is served as an accompaniment.

Key ingredients

Whole chicken, walnuts, onions, plum paste (or equivalent sour agent like sumac), salt, black pepper, butter/oil.

How to make it keto

Ask to confirm if the plum paste (or other souring agent) contains added sugar, and if so, to minimize it or use a sugar-free alternative like sumac powder. Crucially, ensure no rice is served on the side, as it's a common accompaniment.

Say this to the waiter (Azerbaijani)

Toyuq Ləvəngisi üçün alça turşusunda əlavə şəkər olmadığını təsdiqləyin, ya da miqdarını azaldın. Yanında düyü olmasın.

For Toyuq Ləvəngisi, please confirm no added sugar in plum paste, or minimize it. No rice on the side.

Watch out for

Pomegranate or plum paste used in the stuffing or glaze can be high in sugar; clarification is important. This dish is almost always served with traditional rice (pilaf), which must be refused.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Azerbaijani menuAll 907 Azerbaijani dishes ›

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Toyuq Kebab
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Toyuq Ləvəngisi
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Stuffed Chicken Lavangi
Toyuq Levengi
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Stuffed Chicken with Walnut Paste
Yarpaq Dolması
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Grape Leaf Rolls with Savory Meat Filling (Rice-Free)
Yumurtalı Pomidor
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Tomato and Egg Scramble

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