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All cuisines › Belgian

Stoemp van Spruitjes met Spek en Witte Worst (Keto Aangepast)

Brussels Sprouts Mash with Bacon and White Sausage (Keto Adapted)

Yes, with a tweak: confirm white sausage is free of fillers/breadcrumbs. About 8g net carbs per serving.

Needs a tweakHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
15gTotal carbs
7gFibre
55gProtein
75gFat
920Calories

What it is

A hearty mash made from Brussels sprouts (instead of potatoes), mixed with crispy bacon bits, served alongside a pan-fried white sausage (boudin blanc, without breadcrumbs).

Key ingredients

Brussels sprouts, heavy cream, butter, bacon (lardons), white sausage (ensure no breadcrumbs), salt, pepper, nutmeg.

How to make it keto

Confirm white sausage is free of fillers/breadcrumbs. Ensure no potatoes in the stoemp. Request no traditional carb-heavy sides.

Watch out for

Fillers/breadcrumbs in white sausage, potatoes in stoemp, hidden sugars in sausage, traditional bread side.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Belgian menuAll 490 Belgian dishes ›

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