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All cuisines › Bosnian/Herzegovinian

Kajmak

Fresh Clotted Cream (Side Dish)

Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Bosnian/Herzegovinian dishes.

Keto as servedLow Carb SideVegetable
Kajmak, Bosnian/Herzegovinian dish
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4gNet carbs
4gTotal carbs
0gFibre
8gProtein
40gFat
400Calories

What it is

A rich, thick, and creamy unripened dairy product similar to clotted cream, a staple in Bosnian and Balkan cuisine. Kajmak is naturally high in fat and very low in carbohydrates, making it an excellent keto-friendly condiment or side dish.

Key ingredients

Fresh cow's milk cream (traditionally collected from the surface of simmered milk).

Optional tweaks

N/A (this product is naturally keto-friendly).

Watch out for

None inherent to Kajmak itself. The risk is being served with high-carb accompaniments like bread (somun).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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