Bife à Parmegiana Keto (Sem Empanado e Molho Low-Carb)
Keto Beef Parmigiana (Unbreaded with Low-Carb Sauce)
Yes, with a tweak: explicitly request no breading/empanado. About 8g net carbs per serving.
What it is
A keto version of the beloved Beef Parmigiana, featuring a tender, unbreaded beef steak (such as sirloin or round steak) topped with a sugar-free tomato sauce and a generous layer of melted mozzarella cheese, then baked.
Key ingredients
Beef steak (sirloin/round), sugar-free tomato sauce, mozzarella cheese, olive oil, garlic, onion, oregano, basil, salt, pepper.
How to make it keto
Explicitly request no breading/empanado. Confirm tomato sauce is sugar-free.
Watch out for
Breadcrumbs (if not explicitly omitted), sugary tomato sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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