Linguiça na Cachaça com Cebola e Pimentões
Sausage in Cachaça with Onions and Bell Peppers
Yes, keto as served. About 7g net carbs per serving.
What it is
Brazilian artisanal pork sausage (linguíça), simmered or sautéed in cachaça (Brazilian rum) with caramelized onions and bell peppers until tender and flavorful, allowing the alcohol to reduce and infuse the meat.
Key ingredients
Pork sausage (linguíça), cachaça, onion, bell peppers (various colors), olive oil, garlic, salt, pepper, fresh parsley.
Optional tweaks
N/A (this dish is naturally keto-friendly. Ensure no sugar is added to the sauce during cooking, and no starchy sides are served).
Watch out for
Some commercial sausages may contain high-carb fillers or sugars. Artisanal sausages are generally safer. Ensure no added sugar in the sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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