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All cuisines › Bulgarian

Пилешки воденички в масло

Chicken Gizzards in Butter

Yes, with a tweak: ensure no flour is used as a thickener in any sauce. About 4g net carbs per serving, lower than 7 in 10 Bulgarian dishes.

Needs a tweakHigh ProteinChicken
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4gNet carbs
5gTotal carbs
1gFibre
75gProtein
38gFat
650Calories

What it is

Chicken gizzards slowly cooked or pan-fried in butter, often with garlic and seasonings, until tender. A rustic and flavorful offal dish.

Key ingredients

Chicken gizzards, butter, garlic, salt, black pepper, olive oil (optional).

How to make it keto

Ensure no flour is used as a thickener in any sauce. Request without large amounts of onions or other root vegetables, and no high-carb side dishes.

Say this to the waiter (Bulgarian)

Моля, да няма брашно за сгъстяване на соса за воденичките. Без много лук или кореноплодни, и без високо-въглехидратни гарнитури.

Ensure no flour thickens the gizzards sauce. No large onions or root vegetables, and no high-carb side dishes.

Watch out for

Flour-based thickeners in sauces, excessive use of high-carb vegetables like onions or carrots, potato or bread accompaniments.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bulgarian menuAll 293 Bulgarian dishes ›

Beef Stew
Beef Stew
Beef Stew (without starchy vegetables)
Beef with Leeks
Beef with Leeks
Beef with Leeks (without potatoes)
Braised Cabbage with Smoked Meat
Braised Cabbage with Smoked Meat
Braised Cabbage with Smoked Meat (Keto Modified)
Chicken Hearts with Mushrooms on a Saj
Chicken Hearts with Mushrooms on a Saj
Chicken Kavarma in Clay Pot
Chicken Kavarma in Clay Pot
Chicken Kavarma in Clay Pot (Stew)
Chicken Livers Country Style
Chicken Livers Country Style

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