Kashkaval na Skara
Grilled Kashkaval Cheese
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Bulgarian dishes.
What it is
Thick slices of Kashkaval, a yellow, semi-hard Bulgarian cheese, grilled until slightly melted and golden brown, often served as an appetizer.
Key ingredients
Kashkaval cheese, olive oil (for grilling), paprika (optional).
Optional tweaks
Ensure no breading. Decline any accompanying bread.
Say this to the waiter (Bulgarian)
За Кашкавал на скара, моля да е без панировка. Без хляб.
For Kashkaval na Skara, please no breading. No accompanying bread.
Watch out for
Breading, often served with bread/jam.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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