Jetrica na žaru s lukom i paprikom
Grilled Liver with Onions and Bell Peppers (without Potatoes/Rice)
Yes, with a tweak: confirm no flour is used for dusting the liver or vegetables. About 8g net carbs per serving, on the higher side for Croatian food, so watch the portion.
What it is
Tender pieces of liver (beef, pork, or veal – inquire for specific type) grilled to perfection alongside vibrant slices of onions and bell peppers, simply seasoned. A robust and flavorful dish.
Key ingredients
Liver (beef/pork/veal), onions, bell peppers, olive oil, salt, pepper.
How to make it keto
Confirm no flour is used for dusting the liver or vegetables. Explicitly request no starchy side dishes (e.g., potatoes, rice, bread).
Say this to the waiter (Croatian)
Za Jetrica na žaru, molim bez brašna za jetrica ili povrće. Također, bez škrobnih priloga poput krumpira, riže ili kruha.
For Jetrica na žaru, no flour for dusting the liver or vegetables. And please, no starchy sides like potatoes, rice, or bread.
Watch out for
Hidden flour in pan-frying, caramelized onions can increase carb count, often served with carb-heavy sides. Ensure no sugary marinades are used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
