Kelj Čušpajz s Domaćom Kobasicom (bez krumpira)
Kale and Sausage Stew (without Potatoes)
Yes, with a tweak: no potatoes or flour thickeners should be used. About 12g net carbs per serving, on the higher side for Croatian food, so watch the portion.
What it is
A warming, hearty stew featuring braised kale and slices of savory homemade sausage, simmered with garlic, onions, and a touch of paprika. This 'čušpajz' is modified to remove traditional potato thickeners, focusing on the rich flavors of the greens and meat.
Key ingredients
Kale, homemade pork sausage, onion, garlic, olive oil, paprika, vegetable broth, salt, pepper.
How to make it keto
Crucially, no potatoes or flour thickeners should be used. Ensure the sausage itself is low-carb (most traditional Croatian sausages are).
Say this to the waiter (Croatian)
Molim da Kelj Čušpajz bude bez krumpira i brašna. Je li domaća kobasica niskougljikohidratna?
For Kelj Čušpajz, please ensure no potatoes or flour thickeners. Is the homemade sausage low-carb?
Watch out for
Potatoes (common in čušpajz), flour thickeners, hidden sugars in some sausages or broths.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
