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All cuisines › Croatian

Piletina s Maslinama i Kaparima

Chicken with Olives and Capers (Keto-style)

Yes, with a tweak: confirm no flour is used to thicken the sauce. About 6g net carbs per serving.

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6gNet carbs
8gTotal carbs
2gFibre
50gProtein
38gFat
550Calories

What it is

Tender chicken pieces (often thighs) slowly simmered in a savory pan sauce with a medley of olives, capers, garlic, and a hint of white wine.

Key ingredients

Chicken thighs (or breast), olive oil, garlic, white wine, chicken broth, green and black olives, capers, minimal onion, minimal diced tomato, herbs (oregano, thyme), salt, pepper.

How to make it keto

Crucially, confirm no flour is used to thicken the sauce. Request minimal onions and tomato. Ask to be served with a simple green salad or steamed keto-friendly vegetables instead of rice or potatoes.

Say this to the waiter (Croatian)

Je li umak zgusnut brašnom? Minimalno luka i rajčice, molim. Mogu li dobiti zelenu salatu ili kuhano keto povrće umjesto riže ili krumpira?

Is the sauce flour-thickened? Minimal onions/tomato. Green salad or steamed keto vegetables instead of rice/potatoes, please.

Watch out for

Flour-based thickeners in the sauce. Hidden sugar in tomato products. Excessively large portions of onions or carrots in the sauce base. Served with rice or pasta.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Croatian menuAll 335 Croatian dishes ›

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Piletina na Žaru s Mediteranskim Povrćem
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Grilled Chicken with Mediterranean Vegetables (without starchy sides)
Piletina s Vrhnjem i Gljivama
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Chicken in Creamy Mushroom Sauce with Keto Sides
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