Srneći Bubrezi s Gljivama i Vrhnjem
Venison Kidneys with Mushrooms and Cream
Yes, keto as served. About 6g net carbs per serving.
What it is
Delicate venison kidneys, expertly sautéed with wild mushrooms and finished in a luxurious, creamy sauce. A robust and gourmet game dish, celebrating traditional flavors of continental Croatia.
Key ingredients
Venison kidneys, mixed wild mushrooms (or cultivated if wild not available), heavy cream, butter or lard, onion, garlic, fresh parsley, dry white wine (cooked off), salt, black pepper.
Optional tweaks
Ensure no flour is used to thicken the cream sauce. Request no carb-rich sides such as mashed potatoes or bread.
Say this to the waiter (Croatian)
Molim vas, bez brašna za zgušnjavanje umaka od vrhnja. Bez priloga s puno ugljikohidrata poput pirea ili kruha.
Please ensure no flour is used to thicken the cream sauce. No carb-rich sides like mashed potatoes or bread.
Watch out for
Flour used for thickening the sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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