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All cuisines › Cuban

Frituras de Pulpo (Keto - con Harina de Almendra)

Octopus Fritters (Keto - with Almond Flour Breading)

Yes, with a tweak: confirm use of almond flour for breading/binding. About 9g net carbs per serving.

Needs a tweakHigh FatSeafood
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
13gTotal carbs
4gFibre
40gProtein
50gFat
620Calories

What it is

Finely chopped octopus mixed with herbs, seasonings, and a keto-friendly binder, lightly coated in almond flour and pan-fried until crispy. A unique and flavorful appetizer.

Key ingredients

Cooked octopus (finely chopped), almond flour, egg, onion, garlic, parsley, olive oil or avocado oil for frying, lemon, salt, pepper.

How to make it keto

Confirm use of almond flour for breading/binding. Request keto-friendly frying oil. Ensure no traditional carb-heavy dipping sauces.

Watch out for

Traditional breading (flour/cornmeal), non-keto frying oils, hidden sugars in dipping sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Cuban menuAll 291 Cuban dishes ›

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Garlic Shrimp in Olive Oil
Hígado a la Italiana
Hígado a la Italiana
Cuban-Style Italian Liver (without Rice)
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