Langosta al Ajillo
Lobster in Garlic Sauce
Yes, keto as served. About 7g net carbs per serving.
What it is
Succulent lobster meat, typically from tails or claws, sautéed generously in fragrant garlic, rich butter, and a hint of lime or white wine. A luxurious and naturally keto-friendly dish.
Key ingredients
Lobster meat, unsalted butter, olive oil, copious amounts of minced garlic, dry white wine (optional, small amount), fresh lime juice, fresh parsley, salt, black pepper.
Optional tweaks
Confirm no flour or starch is used to thicken the sauce. Ensure no sugar is added. Request extra butter and garlic.
Watch out for
Small amounts of sugar sometimes added to garlic sauces, flour/starch thickeners, cross-contamination with carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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