Kogte Krebs med Citron og Dild
Boiled Crayfish (with Lemon and Dill)
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Danish dishes.
What it is
Freshly boiled crayfish, a beloved summer delicacy, simply seasoned and served with fresh lemon wedges and dill. This dish focuses on the natural, sweet flavor of the crayfish without any carb-heavy accompaniments.
Key ingredients
Crayfish, water, salt, fresh dill, lemon wedges.
Optional tweaks
Ensure no bread, crackers, or sugary dipping sauces are served alongside the crayfish. Request plain preparation.
Say this to the waiter (Danish)
Til Kogte Krebs, ingen brød, kiks eller søde dips, tak. Bare helt enkelt tilberedt.
For the Kogte Krebs, please ensure no bread, crackers, or sugary dipping sauces are served. I'd like them prepared plain.
Watch out for
Crayfish are often served with bread, flavored butters that may contain sugar, or sweet dipping sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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