Røget Svinekam med Peberrodscreme
Smoked Pork Loin with Horseradish Cream
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Danish dishes.
What it is
Slices of cold smoked pork loin, a savory and tender cut, accompanied by a creamy, piquant horseradish sauce. Often served as an open-faced sandwich topping, but keto-friendly when served without bread.
Key ingredients
Smoked pork loin, heavy cream, fresh horseradish, salt, pepper.
Optional tweaks
Ensure no sugar is added to the horseradish cream. Omit any accompanying bread or crispbread.
Say this to the waiter (Danish)
Undgå venligst sukker i peberrodscremen. Uden brød eller knækbrød.
Please ensure no sugar is added to the horseradish cream. No bread or crispbread.
Watch out for
Hidden sugars in processed smoked meats, sugar in horseradish cream, carby sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.