Råbøf (uden toast)
Steak Tartare (without Toast)
Yes, with a tweak: explicitly request no toast or rye bread. About 5g net carbs per serving, lower than 7 in 10 Danish dishes.
What it is
A classic Danish appetizer or light meal, featuring finely chopped raw beef tenderloin, typically seasoned and served with a raw egg yolk, capers, chopped raw onion, horseradish, and often pickles. The traditional accompaniment of toasted rye bread must be omitted.
Key ingredients
Finely chopped raw beef tenderloin, raw egg yolk, capers, red onion, horseradish, pickles (cornichons), salt, pepper, olive oil.
How to make it keto
Explicitly request no toast or rye bread. Confirm no hidden sugars in pickles or sauces.
Say this to the waiter (Danish)
Jeg vil gerne have Råbøf uden toast eller rugbrød, tak. Er der skjult sukker i syltetøjet eller saucerne?
I'd like the Råbøf without toast or rye bread. Are there any hidden sugars in the pickles or sauces?
Watch out for
Traditional toast/bread, sugar in pickles or dressings, potential hidden sugar in horseradish sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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