Masa de Cerdo Frita con Ensalada (sin Arroz ni Tostones)
Fried Pork Chunks with Salad (No Rice or Plantains)
Yes, with a tweak: request no rice, no tostones (fried plantains), and no yuca. About 6g net carbs per serving, lower than 5 in 10 Dominican dishes.
What it is
Succulent pork chunks, marinated in citrus and garlic, then deep-fried until tender inside and crispy outside. Served with a refreshing green salad to keep it keto-friendly.
Key ingredients
Pork shoulder/leg, sour orange or lime juice, garlic, oregano, salt, pepper, frying oil, lettuce, tomato, cucumber, olive oil, vinegar.
How to make it keto
Request no rice, no tostones (fried plantains), and no yuca. Ensure no flour coating on the pork.
Watch out for
Possible light flour coating for extra crispiness (ask to omit). Hidden sugars in any pre-made marinades or salad dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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