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All cuisines › Ecuadorian

Chontacuro Asado con Ensalada Verde (Keto)

Grilled Palm Weevil Larvae with Green Salad (Keto)

Yes, with a tweak: crucial to ensure no traditional high-carb accompaniments like yuca or plantain are served. About 5g net carbs per serving, lower than 8 in 10 Ecuadorian dishes.

Needs a tweakHigh FatInsect
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5gNet carbs
8gTotal carbs
3gFibre
25gProtein
55gFat
600Calories

What it is

An adventurous and authentic delicacy from the Ecuadorian Amazon. Chontacuro, large palm weevil larvae, are grilled over an open flame, offering a rich, fatty, and distinctly nutty flavor. Served simply with a fresh green salad.

Key ingredients

Palm weevil larvae (chontacuro), salt, lime, green salad (lettuce, cucumber), olive oil.

How to make it keto

Crucial to ensure no traditional high-carb accompaniments like yuca or plantain are served. Request only the grilled larvae with a plain green salad.

Watch out for

Almost always served with yuca. Ensure it's explicitly omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ecuadorian menuAll 283 Ecuadorian dishes ›

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Chicharrón de Cerdo con Aguacate y Pico de
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Pork Rinds with Avocado and Keto Pico de Gallo
Chivo al Coco
Chivo al Coco
Goat in Coconut Sauce (Keto Modified)
Chorizo a la Parrilla con Ensalada Verde
Chorizo a la Parrilla con Ensalada Verde
Grilled Ecuadorian Sausage with Green Salad
Chupe de Pescado
Chupe de Pescado
Creamy Fish and Vegetable Chowder (Keto Modified)
Churrasco
Churrasco
Grilled Steak Platter

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