Pavo Asado con Salsa de Ají y Vegetales Keto
Roasted Turkey with Spicy Pepper Sauce and Keto Vegetables
Yes, with a tweak: confirm no sugar in the ají sauce. About 8g net carbs per serving.
What it is
Succulent roasted turkey pieces, seasoned with traditional Ecuadorian spices and herbs, served with a vibrant, slightly spicy ají sauce (ensure no sugar added) and a generous portion of steamed or sautéed keto-friendly vegetables like asparagus, broccoli, or sautéed cabbage.
Key ingredients
Turkey, ají peppers (e.g., rocoto or ají amarillo), onions, garlic, cilantro, lime, olive oil, asparagus, broccoli, green beans.
How to make it keto
Confirm no sugar in the ají sauce. Request no potato, rice, or plantain sides. Ask for all vegetables to be non-starchy.
Watch out for
Some ají sauces might contain small amounts of sugar or fruit. Ensure vegetables are purely non-starchy. Marination might contain sugary elements; request plain seasoning.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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