Pescado Moche (con Salsa de Maní Keto)
Steamed Fish with Keto Peanut Sauce and Vegetables
Yes, with a tweak: confirm the peanut sauce is made without any added sugar or starchy thickeners. About 10g net carbs per serving.
What it is
A coastal specialty, 'Pescado Moche' features fresh white fish (such as Corvina or Tilapia) steamed or gently cooked, then generously topped with a rich, creamy peanut sauce. Our keto version ensures the sauce is sugar-free and served with a medley of sautéed green vegetables like green beans and zucchini, completely omitting traditional rice or plantains.
Key ingredients
White fish fillet (Corvina, Tilapia), natural unsweetened peanut butter, coconut milk, red onion, garlic, green bell pepper, fresh cilantro, achiote oil, lime juice, olive oil, salt, pepper, green beans, zucchini.
How to make it keto
Confirm the peanut sauce is made without any added sugar or starchy thickeners. Request only keto-friendly vegetables, ensuring no rice, plantains, or other high-carb sides are included.
Watch out for
Added sugar in the peanut sauce is common. Some restaurants might use starchy thickeners for the sauce. High-carb vegetables or side dishes if not explicitly requested otherwise.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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