Dorade Royale au Four avec Herbes de Provence et Olives
Whole Roasted Sea Bream with Herbs de Provence and Olives
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 French dishes.
What it is
A whole sea bream, oven-roasted with classic Provençal flavors of Herbes de Provence and briny olives, delivering a fragrant and moist fish.
Key ingredients
Whole sea bream, olive oil, black olives, cherry tomatoes (limited for keto), garlic, Herbes de Provence, lemon, salt, pepper.
Optional tweaks
Request minimal or no high-carb vegetables like potatoes or excessive tomatoes. Ensure no breading or sugary marinades.
Watch out for
Cherry tomatoes contain natural sugars (can be limited). Often served with potatoes or rice.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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