Batkanis Shemtsvari Niorit da Tarkhunit
Fried Lamb with Garlic and Tarragon
Yes, keto as served. About 6g net carbs per serving.
What it is
Succulent lamb pieces, pan-fried to perfection with fragrant fresh garlic and tarragon, capturing the essence of rustic Georgian flavors. A hearty and aromatic dish.
Key ingredients
Lamb shoulder or chops, fresh garlic, fresh tarragon, olive oil, butter, salt, black pepper, minimal onion.
Optional tweaks
Ensure no flour or starch is used for coating or in any accompanying sauce. Request generous portion of lamb and healthy fats.
Watch out for
Minimal onion content; always confirm no hidden flour or sugar in restaurant cooking methods.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.