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All cuisines › Georgian

Tolma Katsis (Keto Modified)

Bell Peppers Stuffed with Spiced Meat (No Rice)

Yes, with a tweak: ensure the meat filling contains NO rice. About 10g net carbs per serving, on the higher side for Georgian food, so watch the portion.

Needs a tweakHigh ProteinBeef
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10gNet carbs
15gTotal carbs
5gFibre
60gProtein
50gFat
750Calories

What it is

Bell peppers generously filled with a flavorful mixture of ground meat (beef, pork, or lamb), herbs, garlic, and onions, then slowly cooked in a rich tomato-based sauce. Keto modification ensures the stuffing contains no rice.

Key ingredients

Bell peppers, ground beef/pork/lamb, onions, garlic, cilantro, dill, parsley, tomato paste (moderate), salt, black pepper, khmeli suneli, cooking oil.

How to make it keto

Crucially, ensure the meat filling contains NO rice. Confirm tomato sauce is sugar-free and used in moderation.

Watch out for

Rice in the filling, added sugar in tomato sauce, excessive use of high-carb vegetables in the sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Georgian menuAll 516 Georgian dishes ›

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Grilled River Fish (e.g., Catfish or Sturgeon)
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