Gebratene Mettwurst mit geschmortem Weißkohl
Pan-Fried Mettwurst with Braised White Cabbage
Yes, with a tweak: ensure cabbage is braised without sugar or flour. About 8g net carbs per serving.
What it is
A simple and satisfying dish featuring pan-fried slices of Mettwurst, a strongly seasoned German sausage (often smoked or air-dried), served with tender, braised white cabbage. A robust and naturally low-carb meal when prepared without starchy sides.
Key ingredients
Mettwurst (smoked pork sausage), white cabbage, onions, lard/oil, vegetable broth, caraway seeds, salt, black pepper.
How to make it keto
Ensure cabbage is braised without sugar or flour. No potatoes or bread.
Watch out for
Sugar in cabbage, potato/bread sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.