Rumpsteak mit Kräuterbutter und Keto Beilagen
Rump Steak with Herb Butter and Keto Sides
Yes, with a tweak: order the steak prepared with herb butter. About 4g net carbs per serving, lower than 9 in 10 German dishes.
What it is
A perfectly grilled or pan-fried rump steak, generously topped with savory herb butter. Served with low-carb vegetable sides instead of fries or potato salad, making it a classic and easily modifiable keto-friendly meal.
Key ingredients
Rump steak (beef), butter, fresh herbs (e.g., parsley, chives), garlic, salt, pepper, cooking oil. Served with a side salad (oil & vinegar dressing) or green vegetables.
How to make it keto
Order the steak prepared with herb butter. Explicitly request low-carb sides such as a side salad (with oil and vinegar dressing) or cooked green vegetables (e.g., green beans, broccoli, spinach) instead of fries, potato salad, or bread.
Watch out for
Fries, potato salad, bread, croutons in salad, sugary salad dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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