Schweineschnitzel 'Naturell' mit Pilzrahmsoße
Pan-Seared Pork Cutlet with Creamy Mushroom Sauce
Yes, with a tweak: ask for the cutlet unbreaded (Naturell). About 6g net carbs per serving, lower than 6 in 10 German dishes.
What it is
An unbreaded pork cutlet, pan-seared and served with a rich, creamy mushroom sauce. Traditionally, a 'Jägerschnitzel' is breaded and served with fries or Spätzle, which must be omitted.
Key ingredients
Pork loin, mushrooms, heavy cream, butter, onion, garlic, broth, salt, pepper, parsley.
How to make it keto
Crucially, ask for the cutlet unbreaded (Naturell). Request no fries, Spätzle, or potato sides. Confirm sauce is not thickened with flour/starch or contains added sugar.
Watch out for
Breading (if not specified unbreaded), flour/starch thickeners in sauce, added sugar in sauce, high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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