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All cuisines › German

Würstchenplatte mit Senf und Gurken

Sausage Platter with Mustard and Pickles

Yes, with a tweak: ensure no bun or bread is served. About 8g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
8gNet carbs
10gTotal carbs
2gFibre
45gProtein
70gFat
800Calories

What it is

A selection of various German sausages (e.g., Bratwurst, Bockwurst, Weißwurst) served hot, accompanied by a variety of mustards and tangy pickled gherkins. This is a straightforward, satisfying keto option when buns are omitted.

Key ingredients

Assorted German sausages (pork, beef, veal), mustard, pickled gherkins.

How to make it keto

Ensure no bun or bread is served. Stick to traditional, unsweetened mustards (e.g., sharp yellow mustard, Dijon). Inquire about any sugar in the pickles or sausages if concerned, but typically these are low-carb-friendly.

Watch out for

Buns are a standard accompaniment. Some sausages might contain fillers or sugar. Sweet mustards (Süßer Senf) are high in sugar. Pickles can contain a small amount of sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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