Carne Asada con Guacamole y Chirmol (Keto)
Grilled Steak with Guacamole and Tomato Salsa (Keto Sides)
Yes, with a tweak: explicitly request no rice, no beans, no tortillas, no fried plantains. About 10g net carbs per serving.
What it is
Generous portion of marinated grilled steak, served with fresh, creamy guacamole and a vibrant chirmol (Guatemalan tomato and onion salsa). All starchy sides are omitted for a keto-compliant meal, focusing on the rich flavors of the meat and fresh accompaniments.
Key ingredients
Grilled steak (flank, sirloin, or ribeye), avocado, lime juice, cilantro, onion, tomato, salt, pepper, cooking oil, garlic.
How to make it keto
Explicitly request no rice, no beans, no tortillas, no fried plantains. Confirm no sugar in chirmol or steak marinade. Ask for extra guacamole or a side salad (oil and vinegar dressing) instead of carbs.
Watch out for
Sugary marinades for the steak, sugar added to chirmol, cross-contamination with carb sides if not explicitly requested to be separate plates or omitted. Restaurant may offer a 'salad' that is mostly carrots/corn or sweet dressing.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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