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All cuisines › Guatemalan

Carne Asada (Keto)

Grilled Steak with Chirmol and Avocado

Yes, with a tweak: explicitly request no rice, no beans, and no tortillas. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinBeef
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6gNet carbs
10gTotal carbs
4gFibre
65gProtein
65gFat
850Calories

What it is

A generous cut of marinated and grilled beef steak, typically served with tender grilled onions, fresh chirmol (a vibrant tomato and herb salsa), and sliced avocado. Traditionally accompanied by rice, beans, and tortillas, which must be explicitly omitted for a keto diet.

Key ingredients

Beef steak (skirt, flank, or sirloin), marinade (lime juice, salt, pepper, cumin, garlic, olive oil), white onion, tomatoes, cilantro, green onions, lime juice (for chirmol), avocado, cooking oil.

How to make it keto

Explicitly request no rice, no beans, and no tortillas. Confirm the chirmol contains no added sugar.

Watch out for

Hidden sugar in marinade or chirmol; traditional starchy sides (rice, beans, tortillas) if not explicitly omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Caldo de Res o Gallina
Caldo de Res o Gallina
Guatemalan Beef or Chicken Soup (No Starchy Vegetables/Rice)
Carne Asada
Carne Asada
Grilled Steak with Keto Sides
Carne Asada con Ensalada de Aguacate y
Carne Asada con Ensalada de Aguacate y
Grilled Steak with Avocado Salad and Roasted Vegetables
Carne Asada
Carne Asada
Grilled Marinated Beef with Guacamole and Keto Sides
Ceviche de Camarón
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Guatemalan Shrimp Ceviche (no crackers)
Chicharrón
Chicharrón
Fried Pork Belly with Lime

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