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All cuisines › Guatemalan

Hilachas de Res (Keto Modificado)

Keto Shredded Beef Hilachas (Shredded Beef in Tomato Sauce)

Yes, with a tweak: ensure no potatoes or carrots are included in the stew. About 7g net carbs per serving, lower than 6 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinBeef
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7gNet carbs
11gTotal carbs
4gFibre
55gProtein
40gFat
600Calories

What it is

Tender shredded beef simmered in a rich, mild tomato and bell pepper sauce. Traditionally served with potatoes and sometimes carrots, the keto version ensures these high-carb vegetables are omitted, focusing on the succulent beef and savory sauce.

Key ingredients

Shredded beef, tomatoes, bell peppers, onions, garlic, various spices (paprika, cumin), cooking oil. (Keto version omits potatoes and carrots)

How to make it keto

Ensure no potatoes or carrots are included in the stew. Request no rice or tortillas on the side. Ask for extra avocado or a simple side salad.

Watch out for

Potatoes, carrots, hidden sugars in tomato sauce, starchy thickeners.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Guacamol
Guacamol
Guacamole (no chips)
Hígado Encebollado
Hígado Encebollado
Sautéed Liver and Onions (with Keto Sides)
Hilachas
Hilachas
Shredded Beef Stew (without Potatoes)
Hilachas
Hilachas
Shredded Beef in Tomato Sauce with Keto Sides
Hilachas
Hilachas
Shredded Beef in Tomato Sauce (Keto, No Potatoes/Carrots)
Huevos con Loroco
Huevos con Loroco
Scrambled Eggs with Loroco Flower (No Tortillas/Beans)

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Palestinian
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Bolivian
Cepti āboliņi ar sīpoliem un speķi
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Latvian
Felfel Mahchi
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Algerian
Meat-Stuffed Zucchini
Meat-Stuffed Zucchini
Lebanese
Mairteoil Sallta Bruite le Cabáiste agus Im
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Irish