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All cuisines › Guatemalan

Hilachas de Res (Keto-Modified, Sin Papa, Sin Espesantes)

Keto-Modified Shredded Beef in Tomato Sauce (without Potato or Thickeners)

Yes, with a tweak: request 'sin papa' (without potato). About 15g net carbs per serving, on the higher side for Guatemalan food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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15gNet carbs
20gTotal carbs
5gFibre
60gProtein
50gFat
700Calories

What it is

Tender shredded beef stewed in a rich, flavorful tomato-based sauce, typically seasoned with regional spices for a mildly smoky depth.

Key ingredients

Shredded beef (e.g., flank steak, brisket), tomatoes, bell peppers, onion, garlic, beef broth, cooking oil, spices (e.g., cumin, oregano).

How to make it keto

CRITICAL: Request 'sin papa' (without potato). Confirm that the sauce is NOT thickened with flour, masa (corn flour), or bread. Omit any rice served as a side.

Watch out for

HIGH RISK. This dish commonly contains potatoes. The tomato-based sauce is often thickened with masa or bread. Always served with rice if not specified.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Guacamol
Guacamol
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Hígado Encebollado
Hígado Encebollado
Sautéed Liver and Onions (with Keto Sides)
Hilachas
Hilachas
Shredded Beef Stew (without Potatoes)
Hilachas
Hilachas
Shredded Beef in Tomato Sauce with Keto Sides
Hilachas
Hilachas
Shredded Beef in Tomato Sauce (Keto, No Potatoes/Carrots)
Huevos con Loroco
Huevos con Loroco
Scrambled Eggs with Loroco Flower (No Tortillas/Beans)

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