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All cuisines › Guatemalan

Longanizas Asadas (Keto con Cebolla Asada)

Grilled Guatemalan Sausages with Grilled Onions

Yes, with a tweak: confirm with the restaurant that the longanizas are not heavily filled with rice, potato, or bread. About 11g net carbs per serving.

Needs a tweakHigh FatPork
Longanizas Asadas, Guatemalan dish
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11gNet carbs
15gTotal carbs
4gFibre
55gProtein
65gFat
800Calories

What it is

Savory Guatemalan pork sausages, seasoned with herbs and spices, typically grilled or pan-fried. Served keto-style without traditional high-carb sides, accompanied instead by grilled onions and a fresh, unsweetened salsa.

Key ingredients

Pork sausage (longaniza, check for fillers), cooking oil, onions, bell peppers (for grilling), tomatoes, cilantro, lime (for salsa), salt, pepper, spices.

How to make it keto

Crucially, confirm with the restaurant that the longanizas are not heavily filled with rice, potato, or bread. Request no tortillas, no rice, no beans, and no potatoes. Ask for grilled onions, bell peppers, or a side of fresh chirmol (tomato and onion salsa) without added sugar.

Watch out for

Hidden rice or bread fillers in the sausage itself. Sugar in marinades or accompanying sauces. Standard high-carb sides if not explicitly omitted. Ensure any accompanying salsa is sugar-free.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Longanizas con Tomate y Cebolla Asada
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Guatemalan Sausages with Grilled Tomato and Onion
Longanizas
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Guatemalan Sausages with Keto Sides
Longanizas y Chorizos Asados
Longanizas y Chorizos Asados
Grilled Guatemalan Sausages (Keto Sides)

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