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All cuisines › Guatemalan

Longanizas/Chorizo Asado (con ensalada)

Grilled Guatemalan Sausages with Green Salad (Keto Modified)

Yes, with a tweak: request no tortillas, no beans, no rice, no plantains. About 7g net carbs per serving, lower than 6 in 10 Guatemalan dishes.

Needs a tweakHigh FatPork
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7gNet carbs
10gTotal carbs
3gFibre
50gProtein
65gFat
800Calories

What it is

Flavorful Guatemalan sausages (longaniza or chorizo), typically grilled or pan-fried. Modified to be served with a simple green salad or sautéed non-starchy vegetables, omitting traditional high-carb sides.

Key ingredients

Pork sausages (longaniza/chorizo - pork, garlic, herbs, spices), olive oil/lard for cooking. Side salad: lettuce, tomato, cucumber, vinaigrette (oil, vinegar, salt, pepper).

How to make it keto

Request no tortillas, no beans, no rice, no plantains. Ask for a simple green salad with oil and vinegar dressing, or sautéed non-starchy vegetables. Inquire about fillers in the sausage if concerned.

Watch out for

Sausages sometimes contain fillers (rice, breadcrumbs - less common for longaniza but possible for chorizo), served with high-carb sides (tortillas, beans, rice), dressings for salads might contain sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Guatemalan Sausages with Keto Sides
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Grilled Guatemalan Sausages (Keto Sides)

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