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All cuisines › Guatemalan

Pollo a la Plancha con Vegetales Asados

Grilled Chicken with Roasted Vegetables (No Rice or Beans)

Yes, with a tweak: request no rice, no beans, no tortillas, and no potatoes. About 11g net carbs per serving.

Needs a tweakHigh ProteinChicken
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11gNet carbs
18gTotal carbs
7gFibre
70gProtein
45gFat
700Calories

What it is

A simple yet delicious dish featuring chicken breast or thigh grilled to perfection, served with a side of mixed roasted low-carb vegetables. This is a common and easily modifiable option in Guatemalan restaurants.

Key ingredients

Chicken breast or thigh, bell peppers, zucchini, broccoli, cauliflower, onions, garlic, olive oil, salt, pepper, spices (e.g., paprika, cumin).

How to make it keto

Request no rice, no beans, no tortillas, and no potatoes. Specify low-carb vegetables for the side. Confirm chicken is not breaded and marinades are sugar-free.

Watch out for

Sugary marinades, breading on chicken, high-carb side dishes (rice, beans, plantains, potatoes, sweet sauces).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Pescado Frito
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Pollo a la Plancha
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Grilled Chicken with Keto Sides
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