Salpicón de Res (Keto Shredded Beef Salad)
Keto Shredded Beef Salad with Radish, Mint, and Lime
Yes, with a tweak: request no tostadas or crackers. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.
What it is
A refreshing salad made with finely shredded cooked beef, mixed with a vibrant dressing of lime juice, mint, radish, and onion. Served without the traditional tostadas.
Key ingredients
Cooked shredded beef (flank or brisket), red onion, radish, fresh mint, cilantro, lime juice, olive oil, salt, pepper, Romaine lettuce leaves.
How to make it keto
Request no tostadas or crackers. Ensure the dressing is sugar-free. Can ask for it served in lettuce cups.
Watch out for
Traditional tostadas/tortilla chips. Sometimes a small amount of sugar might be added to the dressing.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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