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All cuisines › Hungarian

Borjúmáj Tejfölösen (Galuska Nélkül)

Veal Liver in Sour Cream Sauce (without Dumplings)

Yes, with a tweak: request no flour or starch for thickening the sauce. About 8g net carbs per serving.

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8gNet carbs
10gTotal carbs
2gFibre
55gProtein
55gFat
750Calories

What it is

Tender slices of pan-fried veal liver served in a creamy, often paprika-spiced sour cream sauce. This preparation focuses on the richness of the liver and the tang of the sour cream.

Key ingredients

Veal liver, onion, paprika, sour cream, butter or lard, spices.

How to make it keto

Crucially, request no flour or starch for thickening the sauce. Ensure it's served without galuska (dumplings), pasta, or potatoes.

Say this to the waiter (Hungarian)

A Borjúmáj Tejfölösen szószát kérem liszt és keményítő nélkül. Galuska, tészta vagy burgonya nélkül tálalják.

For the Borjúmáj Tejfölösen, please ensure no flour or starch in the sauce. Serve it without galuska, pasta, or potatoes.

Watch out for

Flour/starch thickeners in the sauce, high-carb sides (dumplings, pasta, potatoes).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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