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All cuisines › Hungarian

Borjú Paprikás (Galuska Nélkül)

Veal Paprikash (Noodle-Free)

Yes, with a tweak: request 'galuska/nokedli nélkül' (without noodles/dumplings). About 11g net carbs per serving, on the higher side for Hungarian food, so watch the portion.

Needs a tweakHigh ProteinVeal
Borjú Paprikás, Hungarian dish
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11gNet carbs
15gTotal carbs
4gFibre
65gProtein
70gFat
850Calories

What it is

Succulent veal cubes stewed in a creamy, rich sauce made with plenty of authentic Hungarian paprika, sautéed onions, and tangy sour cream. Served without the traditional egg noodles (galuska/nokedli).

Key ingredients

Veal, onion, Hungarian paprika, sour cream, lard/oil, garlic, bay leaf, salt, pepper.

How to make it keto

Request 'galuska/nokedli nélkül' (without noodles/dumplings). Ask for a side of steamed low-carb vegetables (e.g., green beans, broccoli) if available, or just extra sauce.

Say this to the waiter (Hungarian)

Borjú Paprikást kérek galuska/nokedli nélkül. Hozzá párolt, szénhidrátmentes zöldséget kérnék, ha van, vagy csak plusz szószt.

I'd like the Borjú Paprikás without galuska. Please bring steamed low-carb vegetables if available, or extra sauce.

Watch out for

Traditional serving with high-carb noodles/dumplings. Flour or starch used as a thickener in the sauce. Hidden sugars in some paprika pastes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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