Smoked Pork with Bamboo Shoots (Keto Modified)
Naga Style Smoked Pork with Bamboo Shoots (Keto Modified)
Yes, with a tweak: ensure no root vegetables (like potatoes) often added to stews, and no added sugar or starchy thickeners. About 8g net carbs per serving, lower than 6 in 10 Indian dishes.
What it is
A distinct North-Eastern delicacy, featuring tender pieces of smoked pork slow-cooked with fermented bamboo shoots and local chilies, resulting in a pungent, spicy, and deeply savory dish. Modified to ensure no starchy binders or root vegetables.
Key ingredients
Smoked pork (often fatty cuts), fermented bamboo shoots, Naga chilies (or other spicy chilies), ginger, garlic, salt.
How to make it keto
Ensure no root vegetables (like potatoes) often added to stews, and no added sugar or starchy thickeners. Confirm bamboo shoot quantity is reasonable.
Watch out for
Some recipes might use potato as a thickener. Bamboo shoots have some natural carbs; ensure not excessively large portions of shoots. Hidden sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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